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a tortilla breakfast pizza with sausage stuffed crust, covered in melty cheese and sprinkled with sesame seeds
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Tortilla Breakfast Pizza with Sausage-Stuffed Crust

A crispy tortilla breakfast pizza with sausage-stuffed crust, baked eggs, marinara, and melted mozzarella. Ready in 20 minutes.
Course Breakfast
Cuisine American
Keyword breakfast pizza with eggs, easy breakfast pizza recipe, sausage breakfast pizza, stuffed crust breakfast pizza, tortilla breakfast pizza
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 1 pizza
Calories 490kcal
Author Chef Josh

Equipment

  • 4 Toothpicks

Ingredients

  • 1 large flour tortilla
  • 3 breakfast sausages, cooked
  • 2 eggs
  • 1½ tablespoon marinara sauce
  • Salt to taste
  • ½ cup shredded mozzarella
  • Italian seasoning to taste
  • 1 tablespoon Olive oil for drizzling
  • White sesame seeds

Instructions

  • Preheat: Preheat oven or air fryer to 425°F convection.
  • Build crust: Place 3 cooked sausages around the outer edge of the tortilla.
    a tortilla with three breakfast sausages on it, ready to be rolled into the crust for a breakfast pizza with sausage stuffed tortilla crust
  • Build crust pt 2: Fold the edges over and secure with toothpicks to form a stuffed crust.
    breakfast sausages being rolled into the edges of a tortilla, in prep for a breakfast pizza with sausage stuffed tortilla crust
  • Sauce: Spread 1½ tablespoon marinara sauce in the center.
    marinara being spread in the center of a tortilla, with sausages rolled into the tortilla around it, in prep for a breakfast pizza with sausage stuffed tortilla crust
  • Eggs: Crack 2 eggs into the center over the sauce, spacing them slightly apart so they cook evenly. Season lightly with salt.
    two egg yolks in the center of a tortilla, with sausage rolled into the crust, in prep for the making of a tortilla breakfast pizza with sausage crust
  • Top: Add halved cherry tomatoes, ½ cup mozzarella, and a pinch of Italian seasoning.
    shredded cheese being spread on top of cherry tomatoes, egg yolks and marinara in prep for the making of a breakfast pizza with sausage stuffed crust
  • Finish crust: Drizzle olive oil over the edges and sprinkle with sesame seeds.
  • Bake: Cook for 9–12 minutes until the tortilla is golden, cheese is melted, and egg whites are set.
  • Serve: Remove toothpicks, slice, and serve immediately.
    a breakfast pizza with sausage stuffed tortilla crust, with soft egg yolk, marinara and melty cheese

Notes

  • Keep the center light so the tortilla crisps instead of softening.
  • If your eggs are large, crack them into a small bowl first so you can place them cleanly in the center.
  • Check early in the air fryer, it can run hotter than an oven.
  • A light drizzle of oil on the crust makes a noticeable difference in color and crispness.

Nutrition

Calories: 490kcal | Carbohydrates: 18g | Protein: 28g | Fat: 34g | Saturated Fat: 11g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 17g | Trans Fat: 0.03g | Cholesterol: 364mg | Sodium: 802mg | Potassium: 273mg | Fiber: 1g | Sugar: 3g | Vitamin A: 844IU | Vitamin C: 2mg | Calcium: 538mg | Iron: 3mg